Milk going sour on the top shelf while the freezer still makes ice. That split is one of the most common calls we get in New Orleans, and it usually points to a blocked defrost path or a failed evaporator fan, not a dead compressor. Other times it's water pooling under the crisper drawers or a fridge that hums nonstop and never cycles off. Our technicians diagnose all major brands, side-by-sides, French doors, and older single-door units. Food doesn't wait, so neither should the call. Reach us or send the quote form with what you're seeing.
Taking calls until 5:00 PM CT

We cover New Orleans from the CBD and 70112 out through 70114, 70119, and 70122, plus nearby Gretna, Harvey, Terrytown, and Marrero across the river.
A closed fridge holds safe temperature about four hours; a full freezer, roughly 48. Keep the doors shut and move perishables to a cooler with ice. If the unit has been warm longer than that, throw out meat and dairy.
Depends on what failed. A fan motor, thermostat, or defrost heater on a well-built unit is usually worth doing. A failed compressor or a leak in the sealed system on a very old fridge is a harder conversation, and we'll be straight with you about it.
Not usually, but noise tells us a lot. Buzzing often traces to the condenser fan or a start relay. A rhythmic ticking can be a fan blade hitting frost. Note when the sound happens and where it comes from before you call.
Yes. Built-ins, counter-depth French doors, side-by-sides, bottom freezers, and standard top mounts. We're an independent shop and service all major brands. Tell us the brand and model number on the interior tag so the tech arrives prepared.
Call us and we'll give you the next available window on our New Orleans route. Because we run this city regularly, we can usually work you in without a long wait. Let us know the brand and what the appliance is doing so the technician arrives with likely parts on the truck.
Call us or fill out the form. Describe what the appliance does and does not do. Noises, error codes, smells, puddles. Brand and model help. That detail lets us plan the visit right.
A technician comes to your kitchen or laundry room and tests the machine instead of guessing. Controls, heating parts, motors, seals, drains. You hear what failed and what the repair involves before work starts.
Nothing gets replaced until you say go. Common parts are handled on site when we have them. If a part must be ordered, we tell you that up front and schedule the return.
Ask these of anyone you let into your home β us included. Call and we'll answer all five before you book anything.
Describe the fault, approve the written quote, get it fixed. Starting takes about a minute.
Rather not call? Get a free quote β